Shaved Celery Salad

Serves: 4

INGREDIENTS

Vinaigrette

juice of one lemon

2 anchovies, chopped and smashed to a fine paste

1 garlic clove, minced

1/2 t kosher salt

1/2 t honey

1/4 c olive oil

Salad

3 large celery stalks

1 pink lady apple

4 red radishes

1 fennel bulb

2 oz blue cheese

flaky salt

Preparation

Make vinaigrette. Combine the first 4 ingredients in a small bowl and whisk to blend. Let sit for 5 minutes, then whisk in honey and olive oil. Set aside.

With a mandoline or sharp knife, thinly slice the celery, apple, radishes, and fennel bulb. Place in a medium bowl and drizzle vinaigrette over, tossing lightly. Top with blue cheese and a sprinkle of flaky salt.