| Author: Dan Holt

9 Healthy Fast-Casual Restaurant Challenges & Solutions

9 Healthy Fast-Casual Restaurant Challenges & Solutions

When someone decides to go out for a meal, today's foodservice industry offers more options than ever before. Choices range from fast food to fine dining, with seemingly endless selections in between.

That's great news for hungry consumers, but you're at their service.

As the restaurant owner or manager, you're responsible for making the best first impressions and cultivating long-term customer loyalty. The job is even more challenging in a healthy fast-casual setting.

You're dealing with unique issues that need smart solutions. As one of California's leading produce growers and suppliers, we're positioned to share insider ideas that make a real difference. Read on.

| Author: Dan Holt

How Long Does Romaine Lettuce Last?

How Long Does Romaine Lettuce Last?

Grocery shopping is done. You restock the kitchen, thinking about a new recipe for the romaine lettuce you just brought home. As you put it in the fridge, you pause and wonder:

How long will that head of romaine lettuce last?

Surprisingly, there's more than one answer to the question. It all depends on how you prep the lettuce and your preferred storage method.

Let's take a bite out of everything you need to know about making romaine lettuce last.

| Author: Dan Holt

How to Wash, Prep and Store Romaine Hearts

How to Wash, Prep and Store Romaine Hearts

When you're shopping for premium romaine lettuce, you look for dark green outer leaves. Firm heads that feel heavy for their size are always a good choice.

How do you make the most of that unique crunchy core? Start with a good wash that helps preserve the veggie's crisp texture. Prep it like a pro, and store it properly to extend freshness.

Read on, and learn how easy it is to treat romaine hearts with the care they deserve.

| Author: Dan Holt

15 Brussels Sprout Appetizer Recipes That Are Almost Too Easy

15 Brussels Sprout Appetizer Recipes That Are Almost Too Easy

Some of the most deliciously surprising flavors come in small, green packages. One of our favorites is the Brussels sprout. The little round vegetable has finally become more than a starring side at holiday meals. It’s breaking away from the seasonal expectations of home chefs and foodservice pros.

| Author: Dan Holt

11 Healthy Thanksgiving Dinner Menu Ideas

11 Healthy Thanksgiving Dinner Menu Ideas

It's one of the most mouthwatering holidays of the year. We all love to gather around the table, share good will and dig into a traditional Thanksgiving feast.

The chance of feeling too stuffed later rarely slows us down. The idea that we could be eating healthier on Thanksgiving does cross our minds. There's still time to make a few adjustments that can make it all easier to digest.

Join us as we serve up food for thought about how to keep Thanksgiving dinner healthy and delicious.

| Author: Dan Holt

Brussels Sprouts on the Stalk: How to Prepare, Cook & Enjoy

Brussels Sprouts on the Stalk: How to Prepare, Cook & Enjoy

It's hard to imagine being puzzled by a vegetable. Still, you don't often encounter a 24-inch stalk that's edible from the leaves on top to the round buds on its stem.

The next time you see Brussels sprout stalks in the produce section, don't look at them as curiosities.

Think about how much flavor and fun you can enjoy with a full-stemmed member of the Brassica oleracea family.

Put a couple of stalks in the grocery cart. As you head for checkout, reimagine all the ways you love to cook Brussels sprouts.

| Author: Dan Holt

Your Ultimate Guide to Making Napa Cabbage Kimchi

Your Ultimate Guide to Making Napa Cabbage Kimchi

Everyone enjoys exploring the cultural roots of different cuisines. With an almost endless list of culinary offerings to choose from, we can share and appreciate tastes from around the globe.

Napa cabbage kimchi is an excellent example of how one nation's food tradition, steeped in history, can travel across the globe.

It's a basic but beloved Korean dish that belongs in both home and commercial kitchens.

Here's everything you need to know about making fresh cabbage kimchi, including how to ferment it, keep it fresh for months and incorporate it into your favorite recipes.

| Author: Dan Holt

Fava Beans Nutrition: 7 Incredible Health Benefits

When you enjoy a serving of fresh fava beans, you're taking a bite out of ancient history.

Also known as the broad bean, the vegetable is one of civilization's oldest legumes. Its pedigree dates back to more than 10,000 years ago.

As you finish that delicious dish of fava beans, nutrition might not be a prime consideration, but it's a bonus that comes with every serving.

Fava beans, also known as broad beans, deliver a satisfying combination of great flavor and beneficial essentials.

If you're curious about all the fava bean benefits that contribute to a healthy lifestyle, read on.

| Author: Dan Holt

Are Brussels Sprouts Good for You? 15 Health Benefits

Brussels sprouts are members of the Brassicaceae family of flowering plants. They're botanical cousins to cabbage, broccoli and kale.

Brussels sprouts aren't the biggest vegetables on our plates, but don't let their size fool you.

The small, compact veggies deliver nutty, sweet flavors and a tender crunch. They're available at most grocery stores year-round, with a peak season that lasts from September through mid-February.

Home and professional chefs appreciate how easy it is to store, prep and cook fresh Brussels sprouts. The versatile vegetable is a delicious natural in appetizers, sides and main courses.

Let's cover one more important fact about Brussels sprouts by considering the following question: Are Brussels sprouts good for you?

Hitchcock Farms, Inc.
850 Work St. Ste 201
Salinas, CA 93901
(831) 424-8952

 
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